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For many the perfect age for a great Tawny Port. The vibrant purple colour of a great young Port has softened to a delicate green-gold after 20 long years in seasoned oak casks under the watchful eye of the master blender and the Dow’s head lodge man. On the palate, Dow’s Twenty Years Old Tawny is perfectly balanced, with notes of dried nuts and spice. One of the greatest wines a Port blender can make.
Dow's 20 Year is bottled ready to drink after an average of at least 20 years of cask aging. It has a t-cap closure, which means that you don't need a corkscrew to open it and that it will stay fresh for four to six months if stored in a cool, dark place or refrigerator. Serve it in a glass with at least a six ounce capacity so that you may appreciate the wine's aromas. Dow's 20 Year is delicious when paired with soft ripened cheeses, flan or fruit tarts. In warmer months, try it chilled for a refreshing dessert in a glass.
A juicy, up-front style, with hazelnut, raisin, cinnamon and dried cherry notes that are flattering through the gently sweet finish. Drink now. 4,000 cases made. -JM
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