Greek Wine Selections

Greece has produced wines for at least 6,500 years. Greek mythology placed the childhood of Dionysus and his discovery of viticulture at Mount Nysa but had him teach the practice to the peoples of central Anatolia. Because of this, he was rewarded to become a god of wine.

Even with all that experience, winemaking in Greece has improved rapidly in the past 50 years. Growers and vintners now prouce high-quality products from both indigenous and imported grape varieties by adapting methods to today's warmer climate. Taste the exciting and different flavors Greek wines offer - especially with Mediterrenean foods, of course.